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  • Whisky Boy

    Opened by three Noosa hospitality geniuses–Geoffroy Marq, Jason Cox and Jimmy Talve, this bar/restaurant offers the ultimate combination of premium drinks, an innovative dish list, and superior coffee in a desirable location. A must go to, fine dining restaurant...you will not be disappointed!

    Beans/Blend Served:

    • Cheeky Monkey
    • Organic Decaf
    • Organic Chai Powder
    10/203 Gympie Terrace,
    Noosaville QLD 4566